Step-by-Step Guide to Make Homemade White wine seafood pasta

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We hope you got insight from reading it, now let's go back to white wine seafood pasta recipe. To make white wine seafood pasta you only need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make White wine seafood pasta:

1. Use 1 pack of angel hair pasta.
2. Get of Mussels.
3. Get 2 cups of white wine of any choice.
4. Use of Fresh parsley.
5. Prepare 1/2 cup of fresh sliced garlic.
6. Provide 1 stick of butter.
7. Get 1/2 cup of Fresh diced tomatoes or dried.

Steps to make White wine seafood pasta:

1. Melt the stick of butter in a pan.
2. Slice about half a cup of garlic cloves and add them to your melted butter and cook for about 1 minute, stiring consistently.
3. Add the mussels to the pan and toss in melted butter and garlic.
4. Add 2 cups of white wine and the freshly cut tomatoes (about half a cup or less) I use sweet wines but it is up to taste. Cook until all the mussels have opened.
5. Remove the mussels frm the pan and set aside. Add the cooked angel hair pasta to coat in wine sauce. Add some fresh parsley. Once coated serve on plate and add the mussels on top. Enjoy!.

A delicious pasta dish, which is perfect for lunch or dinner. Prawns and crab sticks are tossed in a white wine sauce, before being served over pasta. Serve with a side salad, if desired. Littleneck clams and lobster cooked in a white wine sauce that includes butter. One of my most favorite things to order at an Italian restaurant is clams casino or any kind of seafood with pasta.

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